Anthony Carignano

This article compares UV to low-energy electron beam (ebeam) curing for inkjet inked food packaging.

Low-energy EB processing is a technology in evolution. After decades of refinement and integration it continues to offer the potential of significantly enhancing production efficiencies and environmental benefits for manufacturing and brand owners focusing on sustainability, consumer safety, cost competitiveness and product differentiation.

Ultrasonic acoustically assisted inline drying provides energy cost savings, increased throughput and reduced footprint.